Snacks

Spicy Coated Peanuts Recipe

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Transform ordinary peanuts into addictive delights with our Spicy Coated Peanuts Recipe! Crunchy, flavorful, and irresistibly spicy. Snack bliss awaits! #kanwalskitchen #recipe #food

What are Spicy Coated Peanuts?

Indulge your taste buds with our Spicy Coated Peanuts recipe, a culinary adventure that elevates ordinary peanuts into an extraordinary snack sensation. This tantalizing recipe combines the earthy richness of peanuts with a fiery burst of spices, creating a perfect balance of heat and crunch in every bite.

To begin this flavor-packed journey, start with high-quality peanuts, ensuring they are fresh and dry. The coating mixture, a harmonious blend of chili powder, garlic powder, cayenne pepper, and a pinch of salt, transforms these humble legumes into a spicy symphony of flavors. The secret lies in the meticulous balance of ingredients, allowing each spice to contribute its unique essence without overpowering the others.

Spicy Coated Peanuts – Closeup

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What is Special about Spicy Coated Peanut Recipe?

The preparation is as simple as it is rewarding. After coating the peanuts with the spice blend, bake them to perfection, unlocking the full potential of the flavors. The heat intensifies, and the spices meld seamlessly with the nutty goodness, resulting in a snack that is not only addictive but also satisfyingly wholesome.

Ideal for gatherings, movie nights, or a solo indulgence, our Spicy Coated Peanuts offer a thrilling gastronomic experience. The versatility of this recipe allows for customization, catering to personal spice preferences. So, embark on a culinary adventure, and let the fiery allure of our Spicy Coated Peanuts recipe redefine your snacking experience. Your taste buds will thank you for the unforgettable journey through spice-infused delight!

Nutrition Facts:

The specific nutrition facts of spicy coated peanuts can vary depending on the brand and specific recipe used. However, I can provide you with a general idea of the nutritional content you might find in spicy coated peanuts. Keep in mind that these values are approximate and can differ based on the product:

  • Calories: Around 150-170 kcal
  • Total Fat: 12-14 grams
    • Saturated Fat: 2-3 grams
    • Trans Fat: 0 grams
  • Cholesterol: 0 milligrams
  • Sodium: 150-200 milligrams
  • Total Carbohydrates: 8-10 grams
    • Dietary Fiber: 2-3 grams
    • Sugars: 1-2 grams
  • Protein: 5-7 grams

These values can significantly vary based on factors such as the specific ingredients used in the coating, the size of the peanuts, and any additional seasonings or additives. It’s essential to check the nutrition label on the specific product you have to get accurate information.

Spicy Coated Peanuts – Front View

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Ingredients:

  • Gram Flour 1/4 cup
  • Red Chili Powder 1 tsp
  • Turmeric Powder 1/2 tsp
  • Rice Flour 2 tbsp
  • Salt 1 tsp
  • Peanuts 1 cup
  • Ginger Garlic Paste 1 tbsp
  • Water as Required
  • Cooking Oil for Fry
  • Chaat Masala 1 tsp
  • Red Chili Powder 1 tsp

Instructions:

  1. Preheat the Oven: Preheat your oven to 325°F (163°C). Line a baking sheet with parchment paper or lightly grease it.
  2. Prepare the Peanuts: In a large bowl, whisk the egg white until frothy. Add the raw peanuts to the egg white and toss until the peanuts are well-coated.
  3. Spice Mixture: In a separate bowl, mix together the chili powder, cayenne pepper, smoked paprika, garlic powder, onion powder, cumin powder, salt, and sugar.
  4. Coat the Peanuts: Sprinkle the spice mixture over the coated peanuts and toss until the peanuts are evenly coated with the spice mixture.
  5. Bake: Spread the coated peanuts in a single layer on the prepared baking sheet. Bake in the preheated oven for about 20-25 minutes, stirring occasionally to ensure even coating and prevent burning.
  6. Cool: Once the peanuts are golden brown and crisp, remove them from the oven and let them cool completely on the baking sheet. They will continue to crisp up as they cool.
  7. Serve: Once cooled, transfer the spicy coated peanuts to an airtight container. They can be stored for several weeks.

Enjoy your homemade Spicy Coated Peanuts as a delicious and flavorful snack! Adjust the spice levels according to your taste preferences.

Video of Spicy Coated Peanut Recipe:

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Kanwal Ahmer

Kanwal Ahmer, a culinary virtuoso, weaves magic in her home kitchen. Born with an innate passion for flavors, she transformed her love for cooking into an art form. Kanwal's culinary journey embraces tradition with a modern twist. As a home chef, her Instagram presence garnered a global following, drawn to her visually appealing dishes and accessible recipes. Kanwal's commitment to using locally sourced ingredients and sustainable practices sets her apart.

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