Authentic Coffee Latte Recipe without Machine

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Indulge in the perfect blend of rich espresso and velvety steamed milk with our Coffee Latte Recipe – a symphony of warmth and exquisite flavor. ☕✨#kanwalskitchen #recipe #cooking

What is Coffee Latte?

Savor the delightful allure of a Coffee Latte, a classic beverage that seamlessly combines robust espresso with the luxurious embrace of frothy steamed milk. This exquisite concoction is a masterful balance of bold coffee notes and the smooth, creamy texture that defines a true latte experience.

To embark on the journey of crafting the perfect Coffee Latte, start by brewing a strong shot of espresso. The intensity of the espresso forms the foundation of this beverage, infusing it with a depth of flavor that captivates the palate. Choose high-quality coffee beans to ensure a rich and aromatic base for your latte.

Coffee Latte Recipe
Coffee Latte Recipe

What is Special about Coffee Latte Recipe?

Next, master the art of steaming milk to achieve that coveted velvety texture. Opt for whole milk or alternative milk options like almond or oat for a personalized touch. The steaming process not only adds a layer of frothiness but also enhances the sweetness of the milk, complementing the robust coffee flavor.

For those seeking an extra layer of indulgence, consider experimenting with flavored syrups or dusting the latte with a sprinkle of cocoa or cinnamon. This versatility allows you to tailor your Coffee to suit your unique taste preferences, making it a customizable and consistently satisfying beverage.

Whether enjoyed as a morning pick-me-up or a cozy afternoon treat, the Coffee Latte stands as an enduring symbol of comfort and sophistication. Elevate your coffee ritual with this timeless recipe, embracing the harmonious marriage of espresso and steamed milk that defines the quintessential latte experience.

Coffee Latte - Closeup View
Coffee Latte – Closeup View

Nutrition Facts:

The nutrition facts of a coffee latte can vary depending on the specific ingredients and preparation method. However, I can provide you with a general idea based on a standard recipe.

A typical coffee latte is made with espresso and steamed milk. Here’s an approximate breakdown of the nutrition facts for a 12-ounce (355 ml) serving:

  • Calories: Around 120-180 calories
  • Protein: 8-10 grams
  • Fat: 6-9 grams
  • Saturated Fat: 3-5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 10-15 grams
  • Sugar: 8-12 grams
  • Fiber: 0 grams
  • Sodium: 70-120 milligrams
  • Caffeine: Approximately 70-100 milligrams (depending on the strength of the espresso)

It’s important to note that these values are estimates, and actual nutrition facts can vary based on factors such as the type of milk used (whole milk, skim milk, soy milk, etc.) and any additional ingredients like flavored syrups or whipped cream.

Coffee Recipe without machine
Coffee Recipe without machine

If you have specific dietary concerns or preferences, it’s advisable to check with the coffee shop or refer to the nutritional information provided by the manufacturer if you’re using packaged products. Additionally, making a coffee latte at home allows you to have more control over the ingredients and their nutritional content.

Read Also: Authentic Kashmiri Chai Recipe

Ingredients:

Following ingredients are required to make Coffee Latte recipe without machine.

  • Coffee 1 tbsp
  • Sugar 2 tbsp
  • Hot Water 1 tbsp
  • Milk 1 cup
Coffee Latte - Front View
Coffee Latte – Front View

Instructions:

Follow the following instructions to make Coffee Latte recipe without machine.

  1. Prepare the Espresso:
    • Brew a shot of espresso using an espresso machine. If you don’t have an espresso machine, you can use strong brewed coffee as a substitute, but keep in mind that it won’t have the same concentrated flavor as espresso.
  2. Steam the Milk:
    • Heat one cup of milk in a saucepan or use a milk steamer if you have one. Heat until the milk is hot but not boiling.
    • If using a saucepan, whisk the milk vigorously or use a handheld milk frother to create a frothy texture.
  3. Combine Espresso and Steamed Milk:
    • Pour the shot of espresso into a coffee mug.
    • Slowly pour the steamed milk over the espresso, holding back the froth with a spoon to layer the foam on top.
  4. Add Sweetener (Optional):
    • Add sweetener to taste, if desired. Stir until the sweetener is fully dissolved.
  5. Garnish (Optional):
    • Top the latte with a dollop of whipped cream or a sprinkle of cocoa powder for added flavor and presentation.
  6. Serve and Enjoy:
    • Your homemade coffee latte is ready to be enjoyed! Sip and savor the rich combination of espresso and velvety steamed milk.

Feel free to customize the recipe based on your preferences, such as using alternative milk options like soy, almond, or oat milk. Adjust the sweetness and garnishes to suit your taste.

Video of Coffee Latte Recipe without Machine:

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