Indulge in the warmth of tradition with our Kashmiri Chai Recipe – a rich blend of tea, spices, and love, creating an aromatic symphony. 🍵✨#recipe #kanwalskitchen #food
Transport yourself to the enchanting valleys of Kashmir with our Kashmiri Chai, a beverage that goes beyond taste to evoke a sensory journey. Also known as “Pink Chai” or “Noon Chai,” this traditional Kashmiri delight is renowned for its unique preparation and distinct flavor profile.
Crafted from a base of green tea leaves, the brew derives its signature rosy hue from the addition of baking soda during the simmering process. Infused with a medley of aromatic spices such as cardamom, cinnamon, and cloves, Kashmiri Chai boasts a complex yet harmonious blend that captivates the senses.
The preparation of this tea is an art form, with an emphasis on slow boiling and careful attention to detail. The resulting concoction is not just a beverage; it’s a cultural experience that mirrors the rich heritage of the Kashmir Valley. Served in traditional Samovars, the tea is often accompanied by delectable local snacks like Kashmiri Naan or Rogan Josh.
In addition to its delightful taste, Kashmiri Chai is celebrated for its potential health benefits. The antioxidants present in green tea, coupled with the anti-inflammatory properties of the spices, contribute to a beverage that not only comforts the soul but also nourishes the body. Elevate your tea-drinking experience with the time-honored charm of Kashmiri Chai, a cup that whispers tales of tradition and warmth.
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The nutritional content of Kashmiri Chai can vary based on factors such as the amount of tea leaves, milk, sugar, and other optional ingredients used. Additionally, the specific brands and types of ingredients may also affect the nutritional profile. However, I can provide you with a general idea of the nutrition facts for a standard cup of Kashmiri Chai made with whole milk and moderate sugar:
It’s important to note that these values are estimates, and the actual nutritional content may differ based on the specific recipe and individual preferences. If you are concerned about the nutritional content, you may want to adjust the ingredients or consult with a nutritionist for a more accurate assessment based on your recipe.
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Enjoy your authentic Kashmiri Chai!
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